Peanut Butter Fudge / Belkys

Ingredients cup unsalted butter sticks plus more for greasing the pan cup smooth peanut butter tsp vanilla extract tsp kosher salt cups confectioner s sugar Method of Preparation Grease an -inch-square pan with butter Line the bottom with parchment paper then grease the paper In a medium saucepan combine the butter and peanut butter Cook over medium-low heat stirring often until melted and smooth- about - minutes Do not let the mixture come to a simmer Take off the heat stir in the vanilla and salt Scrape the peanut butter mixture into a large bowl Gradually add the confectioners sugar